Category : Desserts
Author : Guest
Hits : 17189
Date : 26/07/2003
1 can fruit cocktail1 can condensed milk1 can (big) nestle cream1 cup nata de coco2 cups buko5 pcs peaches5 pcs lychee1 pack unflavoured gelatin (colorless)2 packs graham craker
Mix all the ingredients except lychee, peaches and graham craker put the graham in pan or pyrex layer it then put the salad mixture do it and make 3 to 4 layers. With 1 and 1/2 cup of water put the unflavoured gelatin and bring it to boil and put it on top of the layered graham and salad. For garnishing put slice peaches and lychees on top and chill it. Serve.
To crack coconuts, pierce one or two of the eyes and drain the milk.
Place in the freezer for an hour, or in a 350°F. oven for 20-30 minutes. (...)
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