GINATAANG KALABASA

Category : International Cuisine

Author : Guest

Hits : 3137

Rating :

(2.87)

Date : 08/07/2003

Ingredients:

2 tbsps. cooking oil
3 cloves garlic, minced
1 medium onion, minced
1/4 k shrimps, shelled & deveined
2 . MAGGI Shrimp Broth Cube
1 thumbsize ginger, sliced thinly
6 cups squash, sliced
2 cups coconut milk
salt and pepper, to taste

Instructions:

1. Heat oil and saute garlic, onions and shrimps.
2. Add MAGGI Shrimp Broth Cubes, ginger and squash.
3. Pour in coconut milk and simmer until squash is fork-tender. Season to taste.

International Cuisine RECIPES
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