Category : Soups
Author : Guest
Hits : 4874
Rating :
Date : 06/07/2003
SQUIDBALLSOYSTER SAUSEGARLIC mincedONIOegg NOODLEBEEF CUBESPETCHAY BAGUIOSOY SAUCEGROUND PEPPER
SAUTE GARLIC AND ONION AND ADD BEEF CUBES AFTER 2 MINUTES PUT 1 LITER OF WATER. wHILE BOILING PUT A LITTLE OYSTER SAUCE, SOY SAUCE, GROUND PEPPER AND THE SQUIDBALLS. lET IT BOIL FOR 5 TO 6 MINUTES. ON A SEPARATE BOWL PLACE the EGG NOODLES AND pour on the prepared souP.
Reviving Limp Vegetables.
Don't throw away vegetables that have been in your refrigerator a little too long and gone a bit limp. Revive the product by shaving a small amount (...)
Read More
Tip/Trivia of the Day Archive
Turkey And Cranberry Sandwich
Category:SandwichesHits:38479
Rating: