Baka sa pinya

Category : International Cuisine

Author : Guest

Hits : 1969

Rating :

(3.14)

Date : 04/07/2003

Ingredients:

1/2 kg. beef ribs, cut into 1 1/2 inches cube
5 cups water
1/2 cup onions, sliced
2 cups tomatoes, cut into wedges
7 pieces whole peppercorns
2 pieces MAGGI Beef Broth Cube
1/2 cup sliced pineapple
1 tbsp. sugar
1/2 tsp. salt, or to taste
2 pieces finger chili

Instructions:

1. Tenderize beef in 5 cups water.
2. Add onions, tomatoes, peppercorns and MAGGI Beef Broth Cubes. Bring to boil covered.
3. Add pineapple slices.
4. Add sugar and chili.
5. Season to taste and serve hot.

International Cuisine RECIPES
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