Sugar Cane

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Tropical Fruit

Sugar Cane

Selection Information

Usage: Peel the outer bark and eat out of hand or cut into fine strips.

Selection & Storage: Good-quality sugar cane will be firm, and the brown bark will be smooth and unblemished. Sugar cane can be stored in the refrigerator for up to six months.

Avoid: Avoid product that is soft or has spots of mold on the bark. Mold on the ends can be cut off.

Seasonal Information

Sugar cane is available year-round from Hawaii and California.