Pummelo

Selection Information

Usage: Eaten fresh, in salads, in jams, jellies, marmalades & syrups.

Selection: Also called shaddock and Chinese grapefruit, good-quality Pummelo will be firm to slightly soft, heavy for its size, round to slightly pointed at one end, and have slightly rough, yellow skin.

Avoid: Avoid product that is extremely soft or lightweight.

Seasonal Information

Available November through February from California.

Pummelo Nutritional Information

One cup has 70 calories and contains vitamin C and potassium.